In addition to visiting Bruxie , I had to make a stop at some of my beloved food trucks when I was visiting my family in Southern California. We have food trucks up here in the Bay Area but there are not nearly as many. Plus, I can never seem to track them down when I am in the mood! Back at home, my mom has become food truck obsessed and pretty much always knows where a group of trucks is gathered on any given day. I wonder where I got my love of food…hmmm?
This time around, she picked a great food truck gathering in Anaheim that had some trucks I really wanted to try! Here is what we sampled:
I have pretty much been in love with Greek food from the moment I tried it. In fact, my husband and I love Greek food so much that we went to Greece for our honeymoon! The food from Louks is so fresh and comes pretty darn close to the street food we ate while we were in Greece. Plus, the guys that run the truck are so much fun. They are dancing and just keeping the energy up the whole time. In fact, I started dancing while I was waiting for my food which was probably pretty awkward considering I am 7 1/2 months pregnant. I have no shame! 🙂
Speaking of no shame, here is my dad ordering his food. Here he is talking (which involves moving his hands really fast) while trying to order something that probably isn’t on the menu. He likes to “invent” things everything time we order at a restaurant. It is adorable, hilarious, and he usually gets his way.
One thing that is on the menu that is a must try has to be the Honey Feta Fries. These are incredible! The combo of salty and sweet is ridiculously addictive!
The beef and lamb gyro was delicious as well. I love that they put fries inside just like when we were in Greece!
My sister and I split the chicken burrito gyro which was significantly larger than the other wrap and came with spicy feta cheese and grilled onions in addition to everything that came with the regular gyro. I actually liked the chicken more than the beef and lamb which is hardly ever the case but seriously this was delicious and really fresh tasting! After trying Louks, I can definitely see why it is my sister’s favorite out of all of the trucks she has tried. Great experience!
Piaggio is the one and only Argentine food truck in Southern California. Love that! I had tried Argentine food a couple times in the past but this was my first time trying this particular truck. We only tried a few items but the ones we tried were fantastic!
My sister and I split the chicken empanadas which came with a side of chimichurri sauce. I absolutely loved these. The crust was flaky and the filling was flavorful. I particularly loved the chimichurri sauce that accompanied it because it added a light, cooling contrast to the hot flaky dough. Yum!
Next up was the the pulled pork sliders which were shared by Reg and my dad. They let me have a bite and the pork was juicy and accented nicely with that delicious chimichurri. Plus anything served on a Hawaiian sweet roll is a win in my book. I definitely look forward to trying more from Piaggio next time I am in the area.
I have made no secret on this blog of how much I love shave ice. Not shaved ice–shave ice. Very important distinction there. Shave ice is light and fluffy. There should be no crunchy pieces. Thankfully, Tropical Shave Ice gets it right.
I tried the Tiger’s Blood, Pineapple, and Lilikoi with ice cream of course. So so good. Fluffy ice and perfectly sweet syrups. Plus, the people that worked on this truck were SO nice and patient with our large group. I will definitely be tracking them down again next time I am in Southern Cal.
I highly recommend trying all three of these trucks if you are in the area!