Good morning!

Ever since my visit to the Buttermilk Truck I have not been able to stop thinking about those Red Velvet Pancakes. I loved the hint of richness in pancake form top with the perfect dollop of cream cheese icing. So when I stumbled upon this recipe for Vegan Red Velvet Pancakes I instantly jumped at the opportunity to replicate those flavors.

I needed to really replicate the experience so I dotted my pancakes with chocolate chips.

And then I promptly de-veganized them by adding a little cream cheese on top. Oops! And a few drops of maple syrup just because.

Perfection. I think I am going to buy these and make them again for Reg. ❤

Have a beautiful weekend!

xo,

Jenna